Jams, syrups, and preserves put up by hand from each season's fruit — cooked, canned, and labeled one small batch at a time.
Every jar is made by hand, in small batches, from fruit at its peak — no fillers, no shortcuts, just fruit, sugar, and care. What's in the pantry shifts with the seasons, so flavors come and go with the harvest.
What you see below is this season's lineup. Message me for what's in stock right now.
Send a message with what you'd like and I'll set you up — local pickup and expo hand-offs both work. Pay whichever way is easiest for you: